Introducing Drifters End Sloe Gin

This week we added the latest spirit to our line up - our Sloe Gin.

If you're a fan of gin and enjoy exploring different flavors and varieties, then it's time to acquaint yourself with the delightful world of Sloe Gin. Sloe Gin is a unique and captivating spirit that offers a distinct taste and a touch of botanical charm.

In this article, we'll delve into the origins, production process, and flavors of Sloe Gin, providing you with an introduction to this fascinating beverage.

It’s origins
Sloe Gin traces its roots back to the British countryside where it has been cherished for centuries. The star ingredient of Sloe Gin is the sloe berry, a small, dark fruit that grows on the blackthorn bush which is often used for hedging. Traditionally, Sloe Gin was crafted by infusing these berries with gin and adding a touch of sugar to create a luscious, fruit-infused spirit. We made this spirit as we have spent a far amount of time in the United Kingdom, and wanted to produce something quintisentially British. When Sam first heard about “Slow” Gin - she thought it was a gin that was made slowly *feel free to laugh here - we do :-)*.

How its made
To create Sloe Gin, the harvested sloe berries are immersed in a pre-prepared gin. The berries are punctured to aid in releasing their flavors and juices into the spirit and are then left to steep in the gin for several months (remember Sam thought it was made slowly? She wasn’t wrong), allowing the flavors to infuse and develop. During this time, the vibrant brick-red color and the natural sweetness of the berries are extracted, resulting in a beautifully flavored spirit.

Here at Drifters End, our Sloe Gin is a British institution with a Tasmanian flair, where our wild-grown sloe berries are steeped in our award-winning Australian Dry gin. While the sloe berry is very prominent in our Sloe Gin, the base provides sublte hints of citrus, spice and floral undertones while still imparting the creamy mouth-feel from the macadamia nut.

What does it taste like?
Sloe Gin offers a delightful taste profile that sets it apart from traditional gin. The sloe berries contribute a rich, fruity character with notes of plum, cherry, and almond. This infusion of flavors provides an earthy, tangy sweetness, with hints of spice and citrus. The result is a harmonious blend of botanicals and the distinct essence of sloe berries, offering a unique drinking experience.

How to enjoy it!
Sloe Gin can be enjoyed in various ways, making it a versatile spirit for different occasions. It can be savored neat or on the rocks, allowing you to appreciate the full spectrum of flavors. For a refreshing twist, consider mixing Sloe Gin with tonic water or sparkling wine, creating a vibrant and effervescent cocktail. Additionally, Sloe Gin can be a delightful addition to classic cocktails like the Sloe Gin Fizz or the Sloe Gin Bramble, adding depth and complexity to your drink repertoire. Have a look at Our Recipes page for ideas on how to enjoy our other spirits.

To wrap up….

Sloe Gin presents a captivating fusion of gin and the exquisite flavors of sloe berries. Its enticing taste profile, deep-rooted traditions, and versatility make it a cherished addition to any gin enthusiast's collection. Whether you're enjoying it neat, mixed into cocktails, or discovering different brands, Sloe Gin offers a delightful journey for your taste buds. So, raise a glass and embark on a delicious adventure with this enchanting spirit.

We hope this introduction to Sloe Gin sparks your curiosity and inspires you to explore the world of this delightful beverage.

Cheers to discovering the captivating allure of Sloe Gin!